Katta Sambol is a bold and flavorful Sri Lankan condiment made with dried red chilies, onions, and a blend of aromatic spices. Known for its fiery heat and tangy kick, it’s the perfect accompaniment to rice, hoppers, or bread, adding a vibrant burst of flavor to any meal.
Whether you’re craving spice or simply want to elevate your dishes, Katta Sambol brings the authentic taste of Sri Lanka straight to your plate.
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